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Sunday, February 3, 2013

Pizza Sauce (Crushed Tomatoes)

This pizza sauce recipe used crushed tomatoes and can be used for much more than just pizza. I serve it with bread sticks and pasta. Its also great with cheese sticks and other finger foods you would dunk.















Ingredients:


  • 6 c. Canned crushed tomatoes (I used a gallon sized can so it was easier to measure in cups)
  • 1/4 c. sugar
  • 1 T. Basil
  • 1 T. Oregano
  • 1 t. minced garlic
  • 2 t. onion powder
  • a pinch of red pepper flakes
  • 1 t. chili powder
  • 1 T. cracked black pepper





Directions:
I like to add all the ingredients to the crock pot and slow cook it all day. You may do the same on the stove top, or you may just heat it until just below boiling temperature, cover and refrigerate over night. It works just as good allowing the flavors to blend.


      

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